
Corn tortilla, generous filling and that first bite that says it all. At Kokcha our tacos are made with fresh produce and combinations that honour the recipe without losing Mediterranean character.
Slow-cooked cochinita pibil, grilled chicken with pico de gallo, fresh shrimp with avocado and coriander — each taco a different experience wrapped in artisan corn tortilla.
Flavour without borders, right next to the Sagrada Familia.

Tender marinated pork slow-cooked, served in a corn tortilla with pickled red onion and fresh cilantro.

Grilled chicken served in a corn tortilla, accompanied by melted cheese, pico de gallo, sour cream, avocado, and fresh cilantro.

Fresh prawns with melted cheese, pico de gallo, avocado, and cilantro, all wrapped in a corn tortilla.

Grilled beef served in a corn tortilla, accompanied by melted cheese, pico de gallo, avocado, and fresh cilantro.