Goat cheese served with lettuce, arugula, escarole, and spinach, along with tomatoes, olives, and a honey mustard vinaigrette.

Tuna served with lettuce, arugula, and escarole, tomato, red onion, olives, hard-boiled egg, and sweet corn, all dressed with lemon vinaigrette and extra virgin olive oil.

Avocado combined with ripe tomato, red onion, arugula, hard-boiled egg, and olives, dressed with extra virgin olive oil and a hint of balsamic vinegar.

Smoked salmon accompanied by spinach, arugula, and lettuce, with caramelized onions, tomatoes, olives, hard-boiled egg, and a delicate honey mustard dressing.

Ripe tomatoes combined with cucumber, red onion, fresh mix of arugula, spinach, and escarole, olives, and feta cheese, all dressed with our authentic homemade Greek dressing.

Fresh mix of arugula, spinach, and escarole, accompanied by tomatoes, red onion, and grilled chicken breast, all dressed with extra virgin olive oil vinaigrette, croutons, and Caesar dressing.