Preparation


The bomba rice is carefully sautéed alongside a vibrant sofrito of green and red peppers and fresh onion, all in extra virgin olive oil that enhances the natural richness of the ingredients. Chicken broth is added to infuse moisture and depth into the grains, which remain fluffy and flavorful. Tender pieces of chicken, perfectly cooked, contribute a juicy texture and comforting taste that envelops the palate. This dish offers a balanced combination of warm aromas and vivid colors, from the green and red of the sofrito to the soft golden hue of the chicken, creating a visual and gustatory experience that invites savoring each bite with pleasure.