Preparation

Crispy golden tortilla chips, freshly fried to achieve a light and crunchy texture, are crowned with a silky layer of melted cheese that melds with the warmth. Fresh pico de gallo, blending vibrant tomato, onion, and cilantro, adds a burst of freshness and color, while sour cream softens the mix with its creamy texture. Jalapeños provide a dynamic, spicy kick, completing a dish that awakens the senses and captivates the eye.